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435g – 15.34OZ

Veggitaly

This gluten-free pizza is made with fire-roasted Vegetables, goat cheese and mozzarella. Each crust is hand-stretched and stone-baked delivering a truly Neapolitan-style crust without any gluten.

With many people struggling to find a great tasting frozen pizza, our company wanted to create a frozen pizza that everyone will enjoy. These pizza crusts will have even the pickiest of eaters looking for a second slice!

Oggi Foods is the only gluten-free pizza in the industry with rising air pockets.

All of our pizzas are gluten-free certified and made in a gluten-free facility.
Crust: Cauliflower • Corn starch • Rice flour • Potato starch • Inulin • Psyllium husk powder • Water • Sugars (dextrose, fructose, brown cane sugar) • Hydroxypropyl methylcellulose • Yeast • Oil of extra virgin olive • Sea salt.

Filling: Tomato sauce (tomatoes, mixture of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic, natural citric acid) • Beyond Beef® Crumbles Italian Sausage (water, pea protein , canola oil, natural flavors, spices, garlic powder, citric acid) • Vegan mozzarella (filtered water, coconut oil, modified starches (potato & amp; tapioca), potato starch, calcium citrate, sea ​​salt, imitation mozzarella flavor, sorbic acid, beta-carotene color) • Red onion • Balsamic vinegar (wine vinegar, concentrated grape must, caramel color). Contains: Sulphites.
Keep product frozen at 0°F (-18°C) while preheating. Do not eat without cooking. For food safety and quality, this product must be cooked to a minimum internal temperature of 165°F (74°C). Pizza is done when cheese is melted and crust edges are golden brown. Individual appliances may vary.

Conventional Oven:
   
  1. Preheat oven to 450°F (230°C).
  2. Remove frozen pizza from all packaging.
  3. Bake pizza directly on center rack for 16-18 minutes.

Caution: Pizza will be very hot. Let pizza stand for 2-3 minutes before serving.

PRIVATE Label

We can use our original recipe, or our dedicated R&D team can work with you one-on-one to develop proprietary formulations and recipes created just for you.

Whether you are looking for packaging, label designs, distributors or co-packers we are available to support you through this process.

Interested? Something isn’t Clear? Reach out!

Need Help?

514-852-6444
1-844-867-OGGI (6444)

Monday - Friday: 8 - 5
Saturday - Sunday: CLOSED

8790 Rue du Champ-d’Eau
Montreal, Quebec, Canada

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