Keep product frozen at 0°F (-18°C) while preheating. Do not eat without cooking. For food safety and quality, this product must be cooked to a minimum internal temperature of 165°F (74°C). Pizza is done when cheese is melted and crust edges are golden brown. Individual appliances may vary.
Conventional Oven:
Caution: Pizza will be very hot. Let pizza stand for 2-3 minutes before serving.
Crust: Cauliflower • Corn starch • Rice flour • Potato starch • Inulin • Psyllium husk powder • Water • Sugars (dextrose, fructose, brown cane sugar) • Hydroxypropyl methylcellulose • Yeast • Oil of extra virgin olive • Sea salt.
Filling: Tomato sauce (tomatoes, mixture of extra virgin olive oil and sunflower oil, salt, oregano, black pepper, granulated garlic, natural citric acid) • Beyond Beef® Crumbles Italian Sausage (water, pea protein , canola oil, natural flavors, spices, garlic powder, citric acid) • Vegan mozzarella (filtered water, coconut oil, modified starches (potato & amp; tapioca), potato starch, calcium citrate, sea salt, imitation mozzarella flavor, sorbic acid, beta-carotene color) • Red onion • Balsamic vinegar (wine vinegar, concentrated grape must, caramel color).
Contains: Sulphites.
3 servings per container Serving size |
1/3 Pizza (145g) |
Calories |
per serving |
|
% Daily Value* |
Total Fat 8g |
10% |
Saturated Fat 3g |
15% |
Trans Fat 0g |
|
Cholesterol 15mg |
5% |
Sodium 650mg |
28% |
Total Carbohydrates 53g |
19% |
Dietary Fiber 3g |
11% |
Total Sugars 7g Included 0g Added sugars |
1g 0% |
Protein 7g |
|
Vitamin D 0mcg |
0% |
Calcium 1060g |
8% |
Iron 1mg |
6% |
Potassium 105mg |
2% |
We can use our original recipe, or our dedicated R&D team can work with you one-on-one to develop proprietary formulations and recipes created just for you.
Whether you are looking for packaging, label designs, distributors or co-packers we are available to support you through this process.
514-852-6444
1-844-867-OGGI (6444)
Monday - Friday: 8 - 5
Saturday - Sunday: CLOSED
8790 Rue du Champ-d’Eau
Montreal, Quebec, Canada